The Art of Loving Through Sacred Cuisine

Cooking for the Soul, the Earth, and Life itself — Events and Recipes from the Sacred Valley to the World

Cuisines that tell ancient stories.

Explore a variety of finely crafted preparations conceived with love for traditions and culinary art.

Mayra Velit's Gastronomic Journey

Fusing Ancestral Tradition and Modern Haute Cuisine

With over a decade of culinary experience, Mayra Velit has established herself as a prominent figure in the culinary scene. Her journey began at age 15, enriched by the teachings of Eastern masters who shaped her unique approach to cooking.

Distinguished by her ability to handle large-scale events, Mayra has demonstrated her expertise by cooking for crowds of more than 1,000 people, never compromising the quality or flavor of her creations.

In 2018, she founded the acclaimed restaurant Namasté, a milestone in the culinary scene that quickly gained national recognition. Among her achievements is the “Best Vegan Restaurant” award from the prestigious “Somos” magazine of El Comercio newspaper in 2023, consolidating Namasté’s position at the pinnacle of Peruvian vegan gastronomy.

That same year, Mayra was honored with the title of “Best Vegan Chef” by the “Animal Save Movement” foundation, a testament to her commitment to ethical and sustainable cooking. Since 2023, Mayra has redefined her professional focus, encompassing a broader culinary spectrum while dedicating herself to creating culinary experiences for yoga retreats and ancestral medicine ceremonies, including ayahuasca rituals. This transition marks the birth of her innovative “Culinary Tourism” concept, which fuses the best of international cuisine with ancestral traditions.

Mayra Velit is not just an exceptional chef, but a visionary who continues to explore the unlimited horizons of gastronomy, creating dishes based on fundamental aspects of ancestral nutrition and combining them with completely innovative flavors.

Frequently Asked Questions

To make your dining experience unforgettable, we have compiled the most common questions from our gourmet travelers.

Location

Av Espinar S/N - Calca / Cusco
Tlf: 1 (242) 821-6506
Monday to Friday from 9am to 3pm
hola@mayravelit.com

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Mayra Velit

hola@mayravelit.com
+1 (242) 821-6506