{"id":2261,"date":"2021-10-05T21:19:13","date_gmt":"2021-10-06T02:19:13","guid":{"rendered":"https:\/\/namastewarmy.com\/?p=2261"},"modified":"2025-11-23T17:27:55","modified_gmt":"2025-11-23T17:27:55","slug":"vegane-mayonnaise","status":"publish","type":"post","link":"https:\/\/mayravelit.com\/de\/mayonesa-vegana\/","title":{"rendered":"Vegane Mayonnaise"},"content":{"rendered":"<h2 class=\"wp-block-heading\">Das einfachste Rezept f\u00fcr eine Veganesa<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Dies ist das einfachste und praktischste Rezept zur Herstellung einer k\u00f6stlichen Mayonnaise f\u00fcr jede Gelegenheit. Es ergibt etwa 400 ml.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Inhaltsstoffe<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li>200 ml pflanzliche Sojamilch<\/li>\n\n\n\n<li>250 ml \u00d6l<\/li>\n\n\n\n<li>Zitronensaft<\/li>\n\n\n\n<li>1 Teel\u00f6ffel Senf<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">Vorbereitung<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">1 Die kalte Milch in den Mixer geben, auf niedrige Geschwindigkeit schalten, Pfeffer, Salz, Senf, Salz und Pfeffer hinzuf\u00fcgen, das \u00d6l in einem Rinnsal hinzuf\u00fcgen und die H\u00e4lfte des \u00d6ls mit dem Zitronensaft vermischen.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">2 Dann das \u00d6l in einem Rinnsal hinzuf\u00fcgen und nach der H\u00e4lfte der \u00d6lmenge den Zitronensaft hinzuf\u00fcgen.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">3 Das \u00d6l weiterhin in Str\u00e4ngen zugeben und p\u00fcrieren, bis die Masse glatt ist.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" src=\"https:\/\/namastewarmy.com\/wp-content\/uploads\/2021\/10\/mayonesa-vegana.png\" alt=\"\" class=\"wp-image-2272\"\/><\/figure>","protected":false},"excerpt":{"rendered":"<p>The simplest recipe for a veganesa This is the easiest and most practical recipe to make a delicious mayonnaise ready for any occasion. It yields approximately 400 ml. Ingredients Preparation 1 Put the cold milk in the blender, turn on low speed, add pepper, salt, mustard, salt and pepper, add the oil in a trickle [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":9111,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[9],"tags":[],"class_list":["post-2261","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-vegan-world"],"acpt":null,"_links":{"self":[{"href":"https:\/\/mayravelit.com\/de\/wp-json\/wp\/v2\/posts\/2261","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/mayravelit.com\/de\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/mayravelit.com\/de\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/mayravelit.com\/de\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/mayravelit.com\/de\/wp-json\/wp\/v2\/comments?post=2261"}],"version-history":[{"count":2,"href":"https:\/\/mayravelit.com\/de\/wp-json\/wp\/v2\/posts\/2261\/revisions"}],"predecessor-version":[{"id":9261,"href":"https:\/\/mayravelit.com\/de\/wp-json\/wp\/v2\/posts\/2261\/revisions\/9261"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/mayravelit.com\/de\/wp-json\/wp\/v2\/media\/9111"}],"wp:attachment":[{"href":"https:\/\/mayravelit.com\/de\/wp-json\/wp\/v2\/media?parent=2261"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/mayravelit.com\/de\/wp-json\/wp\/v2\/categories?post=2261"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/mayravelit.com\/de\/wp-json\/wp\/v2\/tags?post=2261"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}